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© 2012 dumplingsThe gap between the first and second ‘om nom’ days were huge, but we finally made it. Unfortunately, we were two people down (Joanne had a cold and Faizal was on a mission to Essex) so it was just me, Lauren and Vicky.

Dinner: WAGAMAMA                       Chosen by: Lauren

I called around 2:00 p.m to book a table for 5:30 and they said that they are very busy and will only hold it for 5 mins, so we should arrive on time.

When we got there, the place looked like this:

© 2012 Wagamama

Anyways, we got a nice table and ordered food to share. We each chose a main dish and a side, allowing us to all try everything without the burden of having to finish it by ourselves!

© 2012 Veggie Ramen close shot

© 2012 Lauren's meal

Vicky and I ordered the 'Tea stained egg'. What did it taste like? Like a normal boiled egg that had a stain :p And the kimchi went nicely with my main

Vicky and I ordered the ‘Tea stained egg’. What did it taste like? Like a normal boiled egg that had a stain :p And the kimchi went nicely with my main

Vegetable dumplings

Vegetable dumplings

© 2012 Salted soy beans

Peach Iced Tea

Peach Iced Tea

 Vicky's noodles

Vicky’s noodles

© 2012 My Pumlin katsu curry close shot

© 2012 My Pumlin katsu curry

My pumpkin and aubergine katsu curry

Prawn dumplings

Prawn dumplings

With everything we got green tea :D

With everything we got green tea 😀

After all that food, I had the great pleasure of sipping the miso broth from the big bowl!!!

© 2012 After image

The great thing is that we all felt comfortably full, which is the beauty of eating East Asian food. It’s mostly healthy and filling.

Dessert: Mr Pretzel                         Chosen by: Macena

© 2012 Dessert Mr Pretzel

This place makes them fresh right in front of you! They have sacks of dough on the table and there are always 3-4 people rolling them out super fast. It’s ‘pretzel martial arts’ ^_^

We all bought the cinnamon flavour:

© 2012 Cinnamon sugar

Till next time

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